COLOMBIA - LA VENTOLERA SEMI-WASHED
Tasting Notes | Tropical fruits, Golden Apple, Berries, Nougat finish
This signature coffee from Felipe Trujillo is a work of art with more than 12 years of experience and innovation in Colombia. La Ventolera is the flagship farm where Felipe experiments with different local varieties and unique processing techniques. This lot is a semi-washed Castillo coffee with a smooth and sweet flavor profile. On the palate, it is sweet and fruity with flavors of guava, and golden apple mixed with cooked berries and a lingering sweet nougat finish. This coffee is more than just a drink; it's a journey through Colombiaโs vibrant landscapes.
Coffee Details
Farm Details
Brewing Recommendations
Transparency Details
Taste Profile
PRODUCER | Felipe Trujillo
FARM | Finca La Ventolera, Ventola Coffee
COUNTRY | Colombia
REGION | Antioquia
VARIETY | Colombia/Caturra
PROCESS | Malolactic Semi-washed
ELEVATION | 1950m
HARVEST | 2025
























