INTRODUCTION TO COFFEE ROASTING

 
4 parts introduction to roasting video.
 
In this comprehensive session, we will delve into the fundamentals of thermodynamics and explore the intricacies of coffee roasting operations. Discover the general practices that shape the roasting process and gain valuable insights into the chemistry of green coffee. One of the highlights of the session is a deep dive into the roasting curve, where you'll learn how to interpret and optimize this crucial parameter to achieve desired flavor profiles.
 
Whether you're a coffee enthusiast, a home roaster looking to enhance your skills or an aspiring professional in the coffee industry, this workshop is designed to equip you with valuable insights and practical knowledge. Don't miss this opportunity to gain a solid foundation in coffee roasting.
 
Agenda
1/ Basic elements & Heat Transfer
2/ Green Coffee Composition
3/ Coffee Chemistry
4/ Coffee Roasting Process
5/ Development Time modulation
6/ Roast Plan
7/ Storage
8/ Defects & mistakes
9/ Cupping